Ms. Czjai, with her post "Hong Kong Holiday | The Lucky Nugget", on her site: The Rebel Sweetheart.
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| Traveling is always a pleasure, in my opinion. Specially if you are faced with new things - including food! Join Ms. Czjai as she narrates a portion of her Hong Kong Disneyland trip and some of the food that they encountered along the way. Click on the shot! |
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The last couple of days has been quite hot and humid, so I really didn't do much experimenting when it came to cooking. This was a mainstay for the past few days: Mango Smoothie with Chia Seeds.
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Ingredients:
1 cup frozen mango slices (been freezing some ripe mangoes)
1 cup coconut water (chilled)
1 pc banana (or pineapple slices)
1 tbsp raw organic honey (or coconut sugar)
2 tbsp chia seeds
Procedure:
Blend the first four ingredients together till you're satisfied.
Add in the chia seeds, then mix. Wait for a bit till the seeds have bloomed before slurping. :)
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