Happy New Year!
I have finally found a baklava that I liked... :P
Every time we go home to hubby's place we always pass by this restaurant (Manos Greek Taverna in Tagaytay). It seems to have been there for ages and so we decided to have dinner there last Dec.26th, after attending Holy Mass. The restaurant is not that big and good thing it wasn't as full either...service was fine and here are some of the food that we ordered:
So sorry, forgot some of the names...had to call them by their generic names. ;P
So sorry, forgot some of the names...had to call them by their generic names. ;P
Appetizers: Greek Salad and something that resembles fried lumpia except that it had spinach and feta cheese inside ( think it was called Panokopita)...
Main Course: grilled pork (i think it was named Souvlaki), grilled pork chops, moussaka (dish that resembles lasagna but had eggplants), grilled tilapia, and spaghetti (though of course it was named differently because it was mixed with beef and other spices...lol)
...and lastly, we just had to have their baklava and Greek coffee...!!
We paid around Php2,000 for the meal (five adults and two kids). Honestly, I think it was pretty expensive (am stingy like that, lol) but since we all enjoyed the meal, then I guess it was well worth it. Would we go back there again? Yes, we would. I would love to try their yoghurt shake real soon... :)
ps.THANK YOU so much for a wonderful year! Hoping and praying that everyone will have a great 2011! Stay safe, healthy, and blessed, everyone! :)
post for:
Food Friday Players:
blankPixels (Emohruo Beach Restobar in Saud Beach, Pagudpud)
Lani (Home-made Beef Dumplings)
Luna Miranda (Grilled Pork Belly)
Luna Miranda (Pasta Bolognese)
Peachkins (Ginataang Adobong Pusit/Squid Adobo in Coconut Milk)
Jenn (Cheers to 2010)
Madz (Pig Out's Sessions Favorites for 2010)
Jay (New Year Eve Meals)
Lani (Home-made Beef Dumplings)
Luna Miranda (Grilled Pork Belly)
Luna Miranda (Pasta Bolognese)
Peachkins (Ginataang Adobong Pusit/Squid Adobo in Coconut Milk)
Jenn (Cheers to 2010)
Madz (Pig Out's Sessions Favorites for 2010)
Jay (New Year Eve Meals)
ps. should have done this EONS ago: adding a backlink to those who played as my way of saying thanks for linking back. :)
*I don't think my other blog will be 'operational' real soon...and I don't think I have the time to make another blog, so Food Friday is here to stay. For now. I think. Many many thanks to those who have kept on playing! :)