...yup, this is what happens sometimes when a vegetable needs to be eaten right away (in this case, the eggplants. lol).
Ingredients were far too few: ripe tomatoes, sauteed eggplants, raw chili slices, and some sprinkling of dried dill leaf tips. My dressing was a simple mixture of extra virgin olive oil, lemon juice, balsamic vinegar, salt, and pepper.
I had fun eating it! :L
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