Search This Blog

Food Friday



17 shared thoughts
I have always loved eating tawilis...and sometimes when I don't have the 'fresh' fish on hand the ones inside the bottle will do. ;)


post for:
food friday

*will be posting Food Friday here until my other blog is up and running ... many thanks to everyone for being patient and understanding. :)

17 shared thoughts:

Certified Foodies at: Fri Sep 10, 01:20:00 AM GMT+8 said...

I haven't tried Tawilis yet. Is it as salty as tuyo or it tastes totally different?

- blankPixels of CertifiedFoodies.com -

Our Food Friday entry:
Oishi Marty's Baconette Strips

maiylah at: Fri Sep 10, 01:28:00 AM GMT+8 said...

@ blankPixels:
nope, it's not salty at all...this one was prepared similar to sardines. :)

thanks! enjoy the long weekend!

Rossel at: Fri Sep 10, 07:09:00 AM GMT+8 said...

i grew up near the Taal lake and I must say that tawilis is one of the best fish. it is sad na wala akong makitang fresh tawilis here in manila. saan ka nakabili ng tawilis in corn oil, sis?

here is my entry...
Kitchen Essentials-Tapa Recipe

♥peachkins♥ at: Fri Sep 10, 08:04:00 AM GMT+8 said...

parang ang sarap nito sa hot pandesal...

maiylah at: Fri Sep 10, 09:37:00 AM GMT+8 said...

Thanks, Rossel and Peach!
yummy yummy posts :)

Luna Miranda at: Fri Sep 10, 09:48:00 AM GMT+8 said...

oh wow, i love tawilis! this is great for breakfast!

Jenn at: Fri Sep 10, 09:55:00 AM GMT+8 said...

Yun bang tuyo at Tawilis iisa?

My Food Friday entry HERE

maiylah at: Fri Sep 10, 10:04:00 AM GMT+8 said...

@ LM:
thanks! your bagnet is great for breakfast, too! ;)

maiylah at: Fri Sep 10, 10:14:00 AM GMT+8 said...

thanks, Jenn
nope, not tuyo. it is prepared similar to sardines...:)

Nathalie at: Fri Sep 10, 11:41:00 AM GMT+8 said...

Hi Maiylah!

I wasn't able to join last week. I miss posting here.

Love the shots and I love tawilis too!

Here are my contributions for this week:

http://nathalie-eatinghabits.blogspot.com/2010/09/cozy-dining-in-petit-four.html


http://nathalie-myownrecipe.blogspot.com/2010/09/soft-tacos-with-chicken-filling.html

☺lani☺ at: Fri Sep 10, 11:56:00 AM GMT+8 said...

First time I've seen this... looks good!

Kero at: Fri Sep 10, 04:20:00 PM GMT+8 said...

wow. pang export na Pinas product. i'd love to taste that. this is my firt time on Food Friday..

my entry is here http://kcelebration.blogspot.com/2010/09/breakfast-at-atlantis-hotel.html

Race at: Fri Sep 10, 05:39:00 PM GMT+8 said...

Sarap nyang nasa bottle sis, winner!

mine's up at
http://www.edmfun.com/2010/09/food-fridayfood-trip-friday-shrimps.html

oggi at: Fri Sep 10, 09:33:00 PM GMT+8 said...

I haven't had tawilis in eons. The fresh ones are the most delicious fish ever. My mom used to grill them over charcoal served with sea salt and calamansi juice. I'm drooling just thinking about it. I'll visit our Filipino grocery store and look for these.

Food Friday: Asparagus Tofu Stir Fry

Happy weekend!

maiylah at: Sat Sep 11, 12:24:00 AM GMT+8 said...

@ Nathalie, Lani, Race, and Ms. Oggi:
thank you so much for playing again!

@ Kero:
welcome to Food Friday! :)

...have a blessed and fun weekend, everyone!

Jay - agent112778 at: Sat Sep 11, 12:59:00 AM GMT+8 said...

that is worth trying for. i hope they have spanish style...

as for me my entry is here

maiylah at: Sat Sep 11, 01:18:00 AM GMT+8 said...

thanks, Jay
yup, i think it was prepared spanish style. :)
...just bought another bottle earlier today! :D

Post a Comment

THANK YOU
...for visiting and the comment love!

have a nice day!

newer post older post