Ms. Czjai, with her post "Hong Kong Holiday | The Lucky Nugget", on her site: The Rebel Sweetheart.
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| Traveling is always a pleasure, in my opinion. Specially if you are faced with new things - including food! Join Ms. Czjai as she narrates a portion of her Hong Kong Disneyland trip and some of the food that they encountered along the way. Click on the shot! |
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The last couple of days has been quite hot and humid, so I really didn't do much experimenting when it came to cooking. This was a mainstay for the past few days: Mango Smoothie with Chia Seeds.
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Ingredients:
1 cup frozen mango slices (been freezing some ripe mangoes)
1 cup coconut water (chilled)
1 pc banana (or pineapple slices)
1 tbsp raw organic honey (or coconut sugar)
2 tbsp chia seeds
Procedure:
Blend the first four ingredients together till you're satisfied.
Add in the chia seeds, then mix. Wait for a bit till the seeds have bloomed before slurping. :)
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5 shared thoughts:
What a wonderful smoothie!!
I've never used chia seeds before. I really need to try them
Have a great weekend Maiylah and thanks for hosting another party :)
Looks good. Have a great weekend. :)
Chia seeds are very healthful! Thanks for hosting, Maiylah.
Thanks for the feature, Maiylah! Always a pleasure to share my food adventures with you! :)
@Winnie: Oh, you should try them sometime! i believe they can be used in baking, too. I think. haven't tried that yet, though. :) Thanks, too, Winnie!
@Ms. Oggi: Thanks, Ms. Oggi. Refreshingly yummy! :)
@Nicholas: They do give us the good kind of fats, don't they? Thanks, too!
@Czjai: Thanks too, sis! Happy Inlinkz chose your post! :)
Thanks so much to everyone who joined! Always a wonderful time visiting your posts and finding out how your lives have been via your food! :)
Enjoy your weekend! Stay safe!
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