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Food Friday



6 shared thoughts
This week's Featured Food Friday player is ...

Ms. Hazel, with her post: To the suburbs we go, on her blog HazelCeej.

Sinus-clearing seafood sour soup, that's what Ms. Hazel called it. I really wish I had one of those right now! Yes, it's that time of year again: sniffles time. But really, I think that that soup is perfect any time of the year (or day!) for me. Click on the shot to see more of Ms. Hazel's post!
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My post: Home-made Strawberry Topping


My son wanted to make (and eat, lol) cheesecake (the no-bake kind) but we didn't have any ready-made (in other words, CANNED) toppings. So, we made our own!

Ingredients

  • Strawberries (frozen, or fresh)
  • sugar, cinnamon
  • vanilla, water
  • butter (totally optional; I just felt like adding it)



Procedure

  • Place fresh/frozen fruits in pot. Add a bit of water.
  • Drizzle sugar, some ground cinnamon, vanilla, and butter.
  • Simmer and mix every now and then until fruits are soft and liquid gets thick.
  • Add some more water if needed.
  • Remove from fire once satisfied with the consistency.
  • Let cool completely before adding to your cheesecake.
  • Indulge!



I think our strawberry topping needed more sugar (compared to the canned version), but I really didn't mind. I liked it. It tasted more ... real. :P

Appreciate much your taking the time to share and link your food posts here at Food Friday! :)
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6 shared thoughts:

Winnie at: Fri Dec 13, 05:45:00 AM GMT+8 said...

Hi Maiylah :)
We definitely thought a like, as I also make strawberry cake :)
I always frozen ones but we have now fresh strawberries so I used them

Thanks for the party and have a good weekend :)

Julie at: Fri Dec 13, 07:16:00 AM GMT+8 said...

Yummy! making your own toppings is best because you can control the sweetness :)

Sarap!!

Hazel Ceej at: Fri Dec 13, 10:30:00 PM GMT+8 said...

Oh there's my soup :) Thanks for the feature, Maiylah. Cinnamon and strawberries make a fabulous combination as topping. Your creation just looks divine.

Nicholas V at: Sat Dec 14, 05:32:00 AM GMT+8 said...

These both look delicious. I am quite partial to strawberries, so the topping is definitely one to try...
Thanks for hosting Maiylah.

Oggi at: Sat Dec 14, 10:03:00 AM GMT+8 said...

Homemade definitely is the best!:)

maiylah at: Thu Dec 19, 08:27:00 PM GMT+8 said...

@Winnie: i usually use canned..me being lazy. plus they are seasonal and during off season they are sooo expensive! lucky you, being in a place where strawberries are plentiful! :)

@T. Julie: so true!

@Hazel: they do indeed make a great pair!
enjoy your vacation!

@Nicholas: oh, i can just imagine the strawberries over at your place! am sure they taste great!!

@Ms. Oggi: I agree. plus you can control the sweetness, too!

thanks so much for playing again this week, ladies and gent!
enjoy the weekend!!

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