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Fruity Tofu Smoothie

2 shared thoughts

Do you skip breakfast because there's no time to make it? This smoothie is ready in minutes and is loaded with vitamins.

Prep time: 5 minutes


1/3 c. apple juice
1/2 c. (4 oz.) soft tofu, drained
1 c. fresh or frozen berries
1 banana
4 oz. nonfat fruit-flavored yogurt
1 tsp. honey
4 ice cubes


measuring cups
measuring spoons
blender (You'll need help from your adult assistant.)

Place apple juice, yogurt, tofu, berries, banana, and honey in a blender. Cover and process until well blended.
While the blender is still running, drop ice cubes into the blender one at a time (through the hole in the lid) until smooth.
Pour the smoothies into tall glasses.
Serves: 2

Serving size: 1 1/3 cup

Nutritional analysis (per serving):

175 calories
7 g protein
3 g fat
0 g sat. fat
33 g carbohydrate
3 g fiber
2 mg cholesterol
33 mg sodium
131 mg calcium
1.3 mg iron

Note: Nutritional analysis may vary depending on ingredient brands used.

Variations and suggestions:

Try a variety of berries and different flavors of yogurt.

Reviewed by: Allison Brinkley, RD, LD/N, CNSD
Date reviewed: June 2004


2 shared thoughts:

mousey at: Fri Aug 10, 06:33:00 PM GMT+8 said...

thanks sa quick breakfast! heheh ito nga bagay sa akin.

maiylah at: Wed Aug 15, 07:03:00 PM GMT+8 said...

parang masarap nga eh, no? hehehe ...
thanks, mousey!

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