tag:blogger.com,1999:blog-2091441351932777733.post4510942248688315579..comments2024-01-22T18:20:41.693+08:00Comments on Picture Clusters: Food Fridaymaiylahhttp://www.blogger.com/profile/05222387240995417261noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-2091441351932777733.post-35097212963108989242012-09-17T22:43:30.521+08:002012-09-17T22:43:30.521+08:00I miss eating Ginataang Tulingan! Also, to be hone...I miss eating Ginataang Tulingan! Also, to be honest, I've never tried risotto before, so I have no idea what it tastes like. Tetchahttp://www.delightmyappetite.comnoreply@blogger.comtag:blogger.com,1999:blog-2091441351932777733.post-72801163275543275462012-09-17T17:20:22.061+08:002012-09-17T17:20:22.061+08:00thanks everyone!
@G: visited you back and saw bak...thanks everyone!<br /><br />@G: visited you back and saw bakit ayaw ni Inlinkz sa post mo...hehehe ;)<br /><br />@LM: nope, no vinegar. yan sabi ng cook ng mom ko, hehehe. pahingi naman recipe ng mom mo for sinaing! would love to try cooking them that way, too! :)<br /><br />@Tal: i haven't thought of frying it..oo nga ano! thanks for the tip! :)maiylahhttps://www.blogger.com/profile/05222387240995417261noreply@blogger.comtag:blogger.com,1999:blog-2091441351932777733.post-31267862980802680092012-09-11T20:45:35.871+08:002012-09-11T20:45:35.871+08:00Linky doesn't want my link :( http://eats.gmi...Linky doesn't want my link :( http://eats.gmirage.com/loving-mccafe-at-austrias-first-mcdonalds-chain/Mariehttp://eats.gmirage.comnoreply@blogger.comtag:blogger.com,1999:blog-2091441351932777733.post-70024515623493880402012-09-09T01:22:52.238+08:002012-09-09T01:22:52.238+08:00no vinegar? i've always assumed that this dis...no vinegar? i've always assumed that this dish is cooked like paksiw plus coco milk.:p i remember my grandmother said the "vein" being pulled out from the tulingan's tail can be poisonous or causes an allergy. my mom cooks sinaing na tulingan and it's soooo great with steamed rice! LOL Anonymoushttps://www.blogger.com/profile/10970334007479646177noreply@blogger.comtag:blogger.com,1999:blog-2091441351932777733.post-57077495796911323942012-09-08T06:24:27.996+08:002012-09-08T06:24:27.996+08:00Masarap yan!
What I do sometimes is cut tuna in ...Masarap yan! <br /><br />What I do sometimes is cut tuna in small pieces, wrap in pechay and cook with the coconut milk with the ginger, garlic, tomatoes and onions :) Juliehttp://platefuloffun.com/2012/09/potato-omelet-with-kangkong/noreply@blogger.comtag:blogger.com,1999:blog-2091441351932777733.post-53426690390431469642012-09-08T00:53:08.616+08:002012-09-08T00:53:08.616+08:00tulingan - staple food in Batangas and Mindoro. ;)...tulingan - staple food in Batangas and Mindoro. ;) masarap ang tulingan sa gata but I love it more kung naka-fry muna before iluto sa gata ...cholesterol overload...hehe! :)Tal | ThePinayWandererhttps://www.blogger.com/profile/03437713354795668111noreply@blogger.comtag:blogger.com,1999:blog-2091441351932777733.post-8186631943093493322012-09-07T20:59:52.668+08:002012-09-07T20:59:52.668+08:00Many thanks for featuring my recipe from last week...Many thanks for featuring my recipe from last week.<br />Thank you for hosting!Intellibloghttps://www.blogger.com/profile/04262938291462934103noreply@blogger.com